Singing Some of the Praises of Baking Soda   Leave a comment

Last weekend was the start of spring cleaning, starting in the kitchen, and my super weapon was baking soda! I found a couple more uses to add to my list. Here it is so far:

  • Baking soda is a good mild abrasive, although it does require thorough rinsing afterwards. Salt also works as an abrasive, but in my experience it is much easier to accidentally scratch something with salt than baking soda. I wiped down just about everything from countertops to fridge shelves to the blender base and kettle with baking soda. It left the fridge shelves free of those annoying rings that some jars leave behind but that soap and water can’t remove, and gave me a shiny non-spattered blender base and kettle.
  • Baking soda is a miracle worker when it comes to removing baked/cooked-on grease and food residue. To some degree this is due to the abrasive action, but I also think that there must be some chemical reaction in play. If you sprinkle the pot or pan with baking soda and then swipe it around with a sponge some stuff will come off immediately, but then if you leave it on for a minute more will come off easily without the need for hard scrubbing. Use hot water with the baking soda and it’ll work even better.
  • Not only does baking soda remove baked on grease, but char as well. Accidentally burn something in your favorite pot? Cover the char with damp baking soda and let it sit overnight; you’ll be able to wipe off most of the char with one swipe. If you’ve got a thick layer of char it might take a couple applications. Iodine works for this as well, but don’t ask me why.
  • Speaking of char, there’s one chore that I’ve always heard horror stories about but not had a problem with myself: oven cleaning. On a very dirty oven: step 1-sprinkle liberally with baking soda and dampen, step 2-come back in a little while and wipe up, step 3-there is no step three. On a relatively clean oven: step 1-sprinkle a little bit of baking soda and wipe up with a damp sponge/rag, step 2-oh wait there’s no step two. It took me about 5 minutes to clean the walls, base, rack, door and window of the oven this year. No elbow grease, no fumes, no pain.
  • Somehow baking soda cuts grease. I discovered this when I went shampoo-free using the baking soda/apple cider vinegar strategy. I was skeptical about using baking soda as the grease cutting step so I cleaned an oily skillet with no soap, just baking soda. Again, I have no idea why it works, I just know that in my experience it does. And since I’ve been using a baking soda solution to clean my hair for about two years now, I can absolutely say that it does work on hair (with the caveat that if you are used to super dry straw hair it will feel oily).
  • I have no idea how this works, but baking soda bleaches coffee/tea cups. I have a mug that has many many years of tea stains on the inside. All it took was a swipe with a baking soda covered sponge and they were completely gone.
  • Everyone knows that baking soda is a deodorizer, but I’ve also found it to work as deodorant. That story is part of a year-long deodorant search saga that I’ll write up soon, but I can say that baking soda outlasted the State Fair…and stripped a layer of skin off. So while it works, don’t take this as a recommendation.
  • Baking soda has long been used as/in toothpaste. In is better than as. I think there’s a reason toothpaste was developed and we’re not still using tooth powder.

I’m sure I’m missing a few uses. Isn’t there something laundry-related?

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Posted April 20, 2012 by mayakey in cleaning, personal care

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